Displays
Cheese & Charcuterie
fruits, nuts, crusty bread
Gougeres
mini French savory cheese puffs
Edamame & Blistered Shishido Peppers
ponzu, sesame
Spiced Nuts
almonds, walnuts, pecans and/or cashews
Whole Roasted Filet Mignon
sauces, rolls
Smoked or Poached Salmon Display
shaved hard-boiled eggs, red onion, capers, dill sauce, cucumber rounds & pumpernickel
Baked & Glazed Spiral Ham
condiments, rolls
Sliced Fresh-Roasted Turkey Breast
cranberry aioli, rolls
Crudités Display
homemade dill-ranch dip, petit potatoes, veggies, kettle chips
Mediterranean Display
beet hummus, white bean spread, tzatziki, olives, veggies, pita triangles
Hummus Plate
heaped w/ tomatoes, olives, parsley, cucumbers, served w/ pita chips, veggies
Buffalo Chicken Dip
blue tortilla chips, celery
Pigs in a Blanket
condiments
Chicken Wings
buffalo, thai-peanut, chinese, garlic-parm, BBQ, or honey-chipotle
Assorted Sushi
Shrimp Spread
served with crackers, cold
"Old School" Options
Shrimp Mousse Mold
Triscuits
Hot Crab Dip or Caviar Pie
crackers
Curry Deviled Eggs
Roasted Shrimp Cocktail
cocktail sauce, spicy remoulade
Bruschetta or Ratatouille Crostini
w/ or w/out sliced buffalo mozzarella
Baked Brie
Cheese Fondue
Crusty Bread
Spinach & Artichoke or 7 Layer Dip
tortilla chips
Vegetarian
Crispy Brie Bites
hot pepper or apricot preserves
My Signature Salsa & Guacamole
tortilla & plantain chips
Dried Apricot
herbed goat’s cheese, pistachio crumble
Mini Mushroom & Boursin Pizzas
Wild Mushroom Pate
toast points
Creamed Mushrooms on Chive Toasts or Mushroom-Gruyere Toasts
Spinach & Cheese Spiral Tarts
Spinach Meatballs
w/ or w/out marinara
Avocado Pumpernickel Toast Points
pink salt, lemon drizzle, red pepper flakes
Grilled & Chilled Asparagus Spears
lemon-saffron aioli
Pesto Marinated Caprese “Pops”
Orange Zest-Roasted Beet “Pops”
horseradish crème
Sweet Potato-Sage Hash on Ricotta Crostini
Pepitas, honey drizzle
Pear, Gorgonzola & Walnut on Endive Leaves
honey drizzle
Mini Watermelon Cube “Cups”
goat’s cheese "pearls", mint
Frittata Squares (any flavor combo)
bacon-lemon aioli
Curried Deviled Eggs OR Curried Egg Salad on Toast Triangles
caviar garnish
Tomato-Basil Soup Shots
Grilled Cheese “Dunkers”
Gazpacho or Curry Pumpkin Soup Shots
sour cream drizzle
Spanakopita
Seafood
Lemon-Pepper Tuna Carpaccio
French bread rounds
Salmon Tartar
wonton cup or rice cracker, ponzu, avocado, cucumber
Seared Tuna
cucumber round or rice cracker, wasabi aioli
Dill-Spiked Smoked Salmon “Tartar”
cucumber rounds and/or pumpernickel, crème fraiche
Salmon Spread
cucumber rounds and/or pumpernickel
Smoked Salmon
bagel chip and/or cucumber round, everything-bagel cream cheese
Bacon-Scented Scallops
served in shell, bacon aioli, bacon crunch
All-Lump Crab Cakes on Spoons
spicy remoulade
Sesame All-Lump Crab Salad
won ton cup and/or cucumber round
Shrimp Ceviche Spoons
lime, veggies, jalapeño, cilantro
Gingery Shrimp Toasts
Shrimp Cakes
cilantro-lime sauce
Shrimp Franchise on Spoons
Baked Sesame-Crusted Shrimp
ginger dipping sauce
Shrimp & Grits on Spoons
Mexicali Shrimp “Pop”
chipotle marinade, cilantro-lime crema
Marinated/Pickled Shrimp
Meat & Poultry
Chicken &/or Shrimp Vietnamese Summer Rolls
hoisin dipping sauce - small parties only
Beef, Chicken or Pork Empanadas
chipotle aioli - small parties only
Bacon, Cream Cheese & Jalapeno Popper Won Ton Cups
Curried Chicken Salad
fruit, nuts, won ton cup
Classic Chicken or Beef Satay Skewers
hoisin-peanut dipping sauce
Chicken Liver Mousse Crostini
fruit chutney
Duck Confit Lettuce Wraps
hoisin, scallions, sesame seeds
Duck & Brie Crostini
bing cherry chutney
Mini Chicken Tostada
corn, black beans, avocado, sour cream
Chicken and/or Pork Dumplings
ponzu dipping sauce
Steak Tartare Crostini
parmesan-truffle aioli
Meatballs Served on Spoons
vietnamese chicken-shrimp w/ hoisin sauce, classic swedish w/ sherried mushroom sauce, BBQ ground turkey, buffalo chicken w/ blue cheese dressing & celery, beef in marinara sauce w/ ricotta, veal parm w/ tomato jam & burrata, lamb in sour cream-dill sauce
Sliders
beef cheeseburger w/ sriracha mayo and bacon (optional), chicken parm &/or eggplant parm, sliced turkey w/ stuffing & cranberry aioli, BBQ pulled chicken or pork, lobster &/or shrimp salad, crab cake w/ spicy remoulade, pesto-caprese or grilled veggies w/ italian vinaigrette
"Scoops" Tacos
classic ground beef, cilantro lime chicken or shrimp, blackened-white fish, pork carnitas
Mini Lamb Burgers
Cucumber, feta-mint yogurt
Filet Mignon Crostini
truffle aioli &/or horseradish mousse, frizzled shallots
Spicy Sesame Flank Steak Skewers
hoisin dipping sauce
Mini Open-Faced Ruben Bites
Classic Garlic-Rosemary Lamb Chop “Pops”
Spinach-Boursin &/or Fennel Sausage Stuffed Mushrooms
Prosciutto
melon & basil on toothpicks or wrapped around asparagus & arugula, balsamic glaze
Sandwiches
Roast Turkey Breast & Munster Cheese
sage-sautéed onions, cranberry mayo, greens
Pounded & Grilled Chicken Paillard
mozzarella, pesto, tomato, brioche
Loaded Curry Chicken Salad
pumpernickel bread
Chimichurri-Grilled Flank Steak
manchego cheese, roasted tomatoes, caramelized onions
California Shrimp BLT
mayo, toasted whole wheat
Smoked Salmon
scallion cream cheese, tomato, red onion, capers, bagel
Chunk White Tuna Salad
red onion & celery or cranberries & apples, sandwich or greens
Salads
Loaded Chinatown Salad
sesame-ginger dressing
Loaded Greek Salad
dill vinaigrette, add chicken
Classic Chicken Cobb Salad
blue cheese dressing
Classic Grilled Chicken Cesar or “Zesty” Southwest Grilled Chicken Cesar
cornbread croutons, black beans
Mixed-Nut-Crusted Chicken Paillard
arugula, tomatoes, shaved parm
Baked Sesame Chicken
greens, edamame, carrots, snap peas, pickled ginger; hoisin dressing
Pounded Chicken Breast
brown rice medley, wilted spinach, caramelized onions, mushrooms
Turkey or Beef Chili Loaded Taco Salad
Flank Steak Iceberg Wedge Salad
tomatoes, candied pecans, bacon, red onions, blue cheese
Lamb-Beef Burger
tzatziki, cous cous salad of almonds, feta, mint, dried fruits
Mushroom-Ham-Onion-Swiss Cheese Quiche Wedge
greens
Seared Salmon
spicy hoisin green beans, peanuts
Pesto-Grilled Shrimp
orzo, petit tomatoes, basil, mozzarella
Soups
Curried Pumpkin or Butternut Squash
Cream of Mushroom or Broccoli
Chicken or Beef Barley
Turkey or Beef Chili
with the fixin’s
Split Pea
ham or lamb-lentil
“Baked Potato” or “Stuffed Pepper”
Chicken Tortilla
with the fixin’s
Gingered Asparagus
Vegetarian
Italian Roasted Veggie Sub
roasted red pepper mayo & white bean side salad, cold
Quinoa or Wheat Berry Salad
spinach, smoked gouda, cranberries, green onions & pecans, room temp
Spinach & Butter Lettuce
apples, walnuts, gorgonzola & sunflower seeds, cold
Mushroom-Onion-Swiss Cheese Quiche Wedge
served over greens at room temp
Soups
Lamb Lentil
Chicken Tortilla
cilantro, sliced avocado & lime
White Bean, Kale & Ham
'Award Winning' Brooker Chili
your choice of beef or turkey
Beef or Chicken Barley
Chicken Coconut-Lemongrass
Thai Shrimp Noodle
Sherried She-Crab or Lobster Bisque
Crab & Corn Chowdah'
Cold Cucumber
vegetarian
Curried Pumpkin
vegetarian
Tomato Basil Bisque
vegetarian
Gingered Asparagus
vegetarian, served hot or cold
Garden Gazpacho
vegetarian or with crab
Butternut Squash
vegetarian
Vegetarian Minestrone
Salads
Baby Arugula
chevre, beets, shaved fennel, pistachios, & lemon-dijon vinaigrette
Field Greens
pears, gorgonzola, sweet onion, walnuts, & french vinaigrette
Massaged Kale and Fruit Salad
green apple, dried fruit, nuts, red cabbage & lemon-dijon vinaigrette
Massaged Kale and Blue Cheese Salad
roasted sweet potato, cranberries, pumpkin seeds, and apples or pears
Massaged Kale and Apple Cider-Maple Salad
roasted sweet potato, goat’s cheese, seeds & apple cider-maple vinaigrette
Roasted Root Veggie Salad Nicoise
Romaine Hearts
parm crisps, homemade croutons & caesar dressing
Southwest Classic
avocado, tomato, black beans, & corn bread croutons
Kale Cesar Salad
avocado, tomato, black beans, & corn bread croutons
Classic Spinach Salad
bacon, eggs, mushrooms & bacon aioli dressing
Wild Rice or Wheat Berry Salad
dried cranberries, grapes, walnuts & orange essence
Seasonal Panzanella
Wine Poached Pear, Blue Cheese & Walnuts atop Field Greens
Loaded Chinatown Chicken Salad
ginger vinaigrette
Loaded Greek Salad
dill vinaigrette or with chicken
Sliced Buffalo or Burrata Mozzarella
tomatoes, basil & prosciutto, pesto & balsamic drizzle
Melon, Feta & Mint
watermelon or mixed melon, goat’s cheese, mint, & extra virgin olive oil
Cucumber, Melon, & Mint Salad
red onion, citrus, & extra virgin olive oil
Spicy Thai Beef Salad Cups
cucumbers, fresh herbs, & peanut dressing
Wilted Portobello Mushrooms & Roasted Red Peppers
goat’s cheese over spinach
Grilled & Chilled Asparagus
chevre, crispy prosciutto & raspberry vinaigrette
Warm Chili Loaded Taco Salad
Mustard’s (of CA) Simple Butter Lettuce Salad
tangy dijon vinaigrette
Classic Nicoise Salad
kale ahi tuna, roasted salmon, shrimp or chicken & lemon-dijon vinaigrette
Iceberg Wedge Salad
bacon, tomatoes, red onion, candied pecans, & gorgonzola dressing
Shrimp or Chicken Chopped Cobb Salad,
maytag blue vinaigrette
Greek Orzo Salad
tomatoes, cucumbers, dill & feta and served with or without shrimp
Chicken Salad
field greens with lemon, curry, or tarragon
Chicken Tonnato
sliced tomatoes
Shrimp Macaroni Salad
Grandma Blanch’s Waldorf Salad
served with or without chicken
'My Family Favorite' Entrees
Dilled Blanquette de Veau
silky veal stew with egg noodles
Inside-Out Chicken Kiev
sautéed fresh spinach
Garlic Chicken
40 cloves of garlic and served with herbed mashed potatoes
Turkey or Chicken Tetrazzini
a kid favorite served over spinach fettuccine
Tarragon Chicken Trieste
sautéed spinach & white or brown rice
Chicken Souvlaki
red peppers & onions and served over saffron rice with pita & yogurt sauce
Dad's Favorite Mushroom Meatloaf
petit peas
Lasagna Béchamel Bolognese
your choice of beef, chicken, or shrimp with broccoli over sticky gingered white or brown rice
Ground Beef, Macaroni & Veggie Casserole
a kid favorite
Mom’s Beef Bourguignon or Stroganoff
always made with filet and served with egg noodles
Simple Filet of Beef
béarnaise or horseradish crème sauce
“Southern FL” Shrimp & Grits
Shrimp Franchise
sautéed spinach
Zucchini Lasagna
prepared vegetarian or with turkey sausage
'Always a Hit' Entrees
Chicken with Figs
saffron rice & zucchini
Chicken Tender Provençale or Puttanesca
mini rigatoni
Bistro Roast Chicken
root veggies
Cumin-Lime Chicken
peppers & onions and served over rice & beans
Chicken, Veal or Turkey Piccata
sautéed zucchini coins
Butterflied, Marinated & Grilled Baby Chicken or Cornish Hens
Chicken Milanese or Paillard
arugula with shaved parmesan, aged balsamic & extra virgin olive oil
Chicken Scarpiello
egg noodles
Chicken Enchiladas
black beans & cilantro rice
Chicken Bourguignon or Stroganoff
egg noodles
BBQ Grilled Chicken or Ribs
corn on the cob
Chicken Marsala
egg noodles
Chicken, Shrimp or Salmon Satay
Sesame Seed-Crusted Ahi Tuna
very rare with wasabi & edamame
Simple Pan Roasted Salmon Filet
gingered hoisin bok choy
Our Signature Hoisin-Roasted Salmon
"Today’s" Fresh Fish En Papillote
in a parchment pocket with provencal veggies
Pesto Grilled Shrimp
oven roasted spinach-stuffed tomatoes
Greek Shrimp
feta and served over saffron rice
Bacon-Scented Scallops
bacon aioli & bacon crunch
Scallops in Citrus-Saffron Sauce
asparagus spears
Linguine with Red or White Clam Sauce
with or without sausage
Poached Salmon
cucumber, melon & mint salsa or dill sauce
Ceasar-Roasted Swordfish
tomatoes & potatoes
Champagne Beurre +Blanc Filet of Sole
crunchy green beans
Coconut Curry
chicken, fish, shrimp or lamb & cardamom rice
Stuffed Pork Loin
spinach, pancetta & parmigiano reggiano au jus
Pork Schnitzel
buttered egg noodles
Vietnamese Chicken Lettuce Cups
Pappardelle Bolognese
your choice of ground lamb, turkey, veal, pork, or beef
Sliders
your choice of beef burger, chicken parm, lobster salad, caprese, turkey, BBQ pulled pork or Chicken, lamb burger
Meatballs
your choice of ground turkey, chicken, veal, pork, or beef in marinara sauce and served over spaghetti
Marinated-Grilled Skirt, Hanger, or Flank Steak & Red Onions
Chimichurri Skirt, Hanger, or Flank Steak Stuffed Tortillas
all the fixin’s
Osso Buco Braised Veal Shanks
herb-scented cannelloni beans
Classic Rosemary Roasted Lamb Chops & Potato Wedges
Herbs de Provence Braised Beef Short Ribs or Lamb Shank
lentils & diced carrots
Italian or Mexican Style Stuffed Peppers
ground beef or turkey, brown rice & veggies
Zucchini, Corn & Black Bean Enchiladas
refried beans & rice, vegetarian
Classic, Veggie or Mushroom Medley Lasagna
classic caesar salad, vegetarian
Spring Veggie Risotto
parmigiano reggiano, served vegetarian or with crispy pancetta
Comfort Foods
Pasta Primavera
Penne a la Vodka
Eggplant Parm
Chicken Yakitori
sushi rice
Chicken Piccata or Marsala
Chicken Francese
Chicken Parm
Sausage & Peppers
Pasta Carbonara
mushrooms & asparagus
Risotto
pumpkin, spring, ham, peas, shrimp, mushroom, & saffron
Veggies
Fennel Béchamel au Gratin
Stuffed or Steamed Artichokes
Southern-Style Corn Spoonbread
Roasted Asparagus
garlic, lemon
Roasted Asparagus
cherry tomato ragu & goat’s cheese
Asparagus
crumbled hard-boiled egg, capers & tarragon vinaigrette
Sautéed Mushrooms
sherry, garlic & parsley
Stuffed Portobello Mushrooms
spinach, goat’s cheese & pine nuts
Spinach Au Gratin Style
Garlic-Scented Broccolini
Garlic-Parm or Curry Roasted Cauliflower
Maple-Bacon Brussels Sprouts
Oven Roasted Tomatoes
spinach, herbs & garlic
Spicy Hoisin Green Beans
peanuts
Haricots Verts
caramelized onions & toasted slivered almonds
Creamy Peas & Pancetta
Starches
Truffle Roasted or Mashed Potatoes
Stovetop-Roasted Herbed Fingerling Potatoes
Wedge “Fries”
potato or sweet potato
3-Potato Gratin
red, idaho, & sweet
Twice-Baked Potato
Smash of Potato
Cauliflower or Sweet Potato-Carrot Puree
Maple-Bacon Sweet Potatoes
Cous Cous or Petit Potatoes
fresh herbs & light lemon dressing
Israeli Cous Cous
pistachios, apricots, feta & herbs
Coconut & Coriander Infused Sticky Rice
white or brown
Saffron or Cauliflower Rice
Beans & Cilantro-Scented Rice
vegetarian, with black or refried beans and white or brown rice
Spaghetti “Quiche”
Orzo
leeks & mushrooms
Classic Potato or Macaroni Salad (Mom’s is the best!)
French Lentils
diced carrots
Cannelloni Beans
red pepper, wilted spinach, red onion, garlic, wine, herbs & extra virgin olive oil
Gnocchi
ham, peas & cream
DESSERTS
My Signature Fruit Tarts
with or without marzipan
Homemade Profiteroles
mini ice cream puffs with chocolate sauce
Mexican Crème Caramel
flan
Flourless Chocolate Torte
grand marnier whipped cream
Mini Individual Molten Chocolate Cakes
Seasonal Stone Fruit Tart
Ann’s Zuppa Inglese
rum (adults only!)
Granny Smith Apple Crisp
a gluten free option, can be made with any fruit
4-Berry Crisp
Homemade Hot Fudge Sauce
ice cream
Mom’s Apple Tarte Tatin
cinnamon whipped cream
Multi-Citrus Posset
Lemon Mousse Soufflé
blueberries
Panna Cotta
vanilla bean, lemon-honey or raspberry-rose
Crème Brulee
vanilla bean, lemon-honey or raspberry-rose
Chocolate-Orange Pot de Crème
Paul’s Dark Chocolate Mousse
Tiramisu
classic, pumpkin or lemon
Mixed Berry Salad
sweetened leche or grand marnier
Hand-Dipped Chocolate Fruit
strawberries and/or dried fruit
Carrot Cupcakes
orange cream cheese frosting
Coconut Macaroons
or dipped in chocolate
Lavender Shortbread Cookies
Lavender Cupcakes
earl grey frosting
Brownies
Lemon Bars
Blondies
Orange-Lavender Biscotti
Chocolate Chip Cookies
Butterscotch Chip Oatmeal Cookies
Tangy Key Lime Pie
Fresh Peach Sour Cream Pie
Pecan Pie
Apricot Torte
excellent with morning tea or coffee
HOMEMADE COCKTAILS
Margarita
Bloody Mary
Mudslide
Sangria
red, white or rosé